| Specification |
Assay Method: HPLC, UV, Gc;
Application Form: Paste, Tablet;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Broccoli Sprout;
MOQ: 1kg;
Sample: Yes;
Stock: Have Stock;
Delivery: 1 Week;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Rice;
Product Name: Rice Bran Extract;
Color: White Fine Powder;
Active Ingredient: 98% Ferulic Acid;
Used Part: Rice Bran;
Shelf Life: 2 Years;
Function: Anti-Aging;
Test Method: HPLC;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Rice;
Product Name: Rice Bran Extract;
Color: White Fine Powder;
Active Ingredient: 98% Ferulic Acid;
Used Part: Rice Bran;
Shelf Life: 2 Years;
Function: Anti-Aging;
Test Method: HPLC;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Pea;
Product Name: Pea Protein Powder;
Latin Name: Pisum Sativum Linn;
Color: Yellowish Powder;
Content: 80%;
Used Part: Seed;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Cassia Seed;
Product Name: Cassia Seed Extract;
Other Name: Jue Ming Zi Extract;
Latin Name: Cassia Obtusifolia L;
Active Ingredient: Anthraquinone;
Color: Brown Yellow Powder;
Testing Method: HPLC;
Used Part: Seed;
Shelf Life: 2 Years;
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