What is Red Yeast Rice Powder 0.1%-5% Monacolin K

Name: Red Yeast Rice Powder 0.1%-5% Monacolin K
Uploaded: 2026-01-08T01:37:06+08:00
Description: Red Yeast Rice Powder Promotes digestion Lowers blood pressure and blood lipids Prevents cholesterol Used as colorant Prevents anemia Enhances immunity Improves Night blindness and beriberi Shipment d

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Price

Min. Order Reference FOB Price

25 kg Negotiable

Sepcifications

Certification ISO, HACCP, Kosher, Halal
Assay Method HPLC, UV
Application Form Tablet, Capsule
Application Health Care Products, Medicine
State Powder
Extract Source Monascus Purpureus
Transport Package 25kg/Drum
Specification 0.1%-5% Monacolin K
Trademark Kingherbs
Origin China
Mold Species Monascus Purpureus
Standard Refers Cp2015
Appearance Fine Brown Red to Violet Red Powder

Product Description

Red Yeast Rice Powder Promotes digestion Lowers blood pressure and blood lipids Prevents cholesterol Used as colorant Prevents anemia Enhances immunity Improves Night blindness and beriberi Shipment details: 1. Packing: Packed in fiber drum, LDPE bag inside. Net weight: 25kgs/drum; 2. ...

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Kingherbs Limited

Diamond Member Since 2007

Audited Supplier

Business Type Trading Company
Main Products Saw Palmetto Extract
Year of Establishment 2011-08-31
Number of Employees 18
Address Office: 27fl, Blding a, Cimen, Wanjiali Rd, China; Factory: Baishui Industry Park, Yongzhou, Changsha, Hunan, China

Plant Extract Comparison

	Red Yeast Rice Powder 0.1%-5% Monacolin K Contact Now	Quick View Chinese Pure Natural Ceremonial Matcha Green Tea Powder Bulk for Beverage Brands Contact Now	Quick View Chinese Authentic Culinary Grade Pure Matcha Powder Bulk for Bakery Products Contact Now	Quick View Chinese Premium Grade Culinary Matcha Superfood Green Tea Powder for Chocolate Coating Contact Now	Quick View High-Purity Premium Stone Ground Matcha Tea Bulk Supplier Powder for Retail Markets Contact Now

Transaction Info
	Red Yeast Rice Powder 0.1%-5% Monacolin K Contact Now	Quick View Chinese Pure Natural Ceremonial Matcha Green Tea Powder Bulk for Beverage Brands Contact Now	Quick View Chinese Authentic Culinary Grade Pure Matcha Powder Bulk for Bakery Products Contact Now	Quick View Chinese Premium Grade Culinary Matcha Superfood Green Tea Powder for Chocolate Coating Contact Now	Quick View High-Purity Premium Stone Ground Matcha Tea Bulk Supplier Powder for Retail Markets Contact Now
Price	Negotiable	US$25.00-55.00 / kg	US$25.00-55.00 / kg	US$25.00-55.00 / kg	US$25.00-55.00 / kg
Min Order	25 kg	1,000 kg	1,000 kg	1,000 kg	1,000 kg
Payment Terms	LC, T/T, D/P, PayPal	LC, T/T, PayPal	LC, T/T, PayPal	LC, T/T, PayPal	LC, T/T, PayPal
Quality Control
Product Certification	ISO, HACCP, Kosher, Halal	ISO, FDA	ISO, FDA	ISO, FDA	ISO, FDA
Management System Certification	-	-	-	-	-
Trade Capacity
Export Markets	Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	-	-	-	-	-
Average Lead Time	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Product Attributes
Specification	Assay Method: HPLC, UV; Application Form: Tablet, Capsule; Application: Health Care Products, Medicine; State: Powder; Extract Source: Monascus Purpureus; Mold Species: Monascus Purpureus; Standard Refers: Cp2015; Appearance: Fine Brown Red to Violet Red Powder;	Assay Method: HPLC-MS, GPC, HPLC; Application: Food; State: Powder; Appearance: Green Medium Fine Powder; Aroma and Flavour: with Fresh Tea Leaf Taste and Odour; Liquor Colour: Green; Identification Positive: Tlc; Particle Size: Mt95% Through 400 Mesh; Mt50% Through 1000 Mesh; Bulk Density: G/L Free Flow 250~350 G/L; Loss on Dry: ≤ 6.0 %; Moisture: ≤6.0; Ash/Residue on Ignition: ≤ 8.0 %; Polyphenols: ≥ 8%;	Assay Method: HPLC-MS, GPC, HPLC; Application: Food; State: Powder; Appearance: Green Medium Fine Powder; Aroma and Flavour: with Fresh Tea Leaf Taste and Odour; Liquor Colour: Green; Identification Positive: Tlc; Particle Size: Mt95% Through 400 Mesh; Mt50% Through 1000 Mesh; Bulk Density: G/L Free Flow 250~350 G/L; Loss on Dry: ≤ 6.0 %; Moisture: ≤6.0; Ash/Residue on Ignition: ≤ 8.0 %; Polyphenols: ≥ 8%;	Assay Method: HPLC-MS, GPC, HPLC; Application: Food; State: Powder; Appearance: Green Medium Fine Powder; Aroma and Flavour: with Fresh Tea Leaf Taste and Odour; Liquor Colour: Green; Identification Positive: Tlc; Particle Size: Mt95% Through 400 Mesh; Mt50% Through 1000 Mesh; Bulk Density: G/L Free Flow 250~350 G/L; Loss on Dry: ≤ 6.0 %; Moisture: ≤6.0; Ash/Residue on Ignition: ≤ 8.0 %; Polyphenols: ≥ 8%;	Assay Method: HPLC-MS, GPC, HPLC; Application: Food; State: Powder; Appearance: Green Medium Fine Powder; Aroma and Flavour: with Fresh Tea Leaf Taste and Odour; Liquor Colour: Green; Identification Positive: Tlc; Particle Size: Mt95% Through 400 Mesh; Mt50% Through 1000 Mesh; Bulk Density: G/L Free Flow 250~350 G/L; Loss on Dry: ≤ 6.0 %; Moisture: ≤6.0; Ash/Residue on Ignition: ≤ 8.0 %; Polyphenols: ≥ 8%;
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