| Specification |
Assay Method: HPLC;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Aloe Vera Extract;
MOQ: 1kg;
COA: Available;
OEM: Private Label, Packing;
Sample: Available;
|
Assay Method: HPLC, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Angelica;
Shelf Life: 3 Years;
Storage Conditions: Cool and Dry;
Color: Light Yellow to Brown;
Weight (Kg): 25;
|
Assay Method: HPLC, UV;
Application Form: Additives;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Acanthopanax Senticosus;
|
Assay Method: Tlc;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seed;
|
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Monascus Purpureus Seeds;
Latin Name: Monascus Purpureus;
Appearance: Red Powder;
Bulk Density: 0.4-0.6g/Ml;
Mesh Size: 80;
Loss on Drying: 5.0%;
Ash Content: 5.0%;
Solvent Residue: Negative;
Total Metals: 10ppm;
Total Plate Count: 1000cfu/G;
Total Yeast&Mold: 100cfu/G;
Shelf Life: 24 Months;
Lead Time: 3-5 Working Days;
Test: HPLC;
Odor: Characteristic;
|